Agriculture, Ecosystems and Environment vol 270 - 271

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Grazing improves habitat suitability for many ground foraging birds in Mediterranean wooded grasslands; Dryland organic farming increases floral resources and bee colony success in highly simplified agricultural landscapes; Rhizosphere responses to environmental conditions in Radix pseudostellariae under continuous monoculture regimes; From stream to land: Ecosystem services provided by stream insects to agriculture; Greenhouse gas footprint of diversifying rice cropping systems: Impacts of water regime and organic amendments; Moth responses to sympathetic hedgerow management in temperate farmland; Residual phosphorus availability after long-term soil application of organic waste; Valuing the ecosystem services of cover crops: barriers and pathways forward; Trees for bees; Land-use components, abundance of predatory arthropods, and vegetation height affect predation rates in grasslands; Livestock grazing effects on riparian bird breeding behaviour in agricultural landscapes; Quantification of nitrous oxide emissions and emission factors from beef and dairy cattle excreta deposited on grazed pastoral hill lands; Gradients in abundance and diversity of ground dwelling arthropods as a function of distance to tree rows in temperate arable agroforestry systems; Productivity and vegetation structure of three differently managed temperate grasslands; Local vs. landscape characteristics differentially shape emerging and circulating assemblages of carabid beetles in agroecosystems.
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2019
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