Agriculture, Ecosystems and Environment vol 275
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Relative importance of environmental factors and farming practices in shaping weed communities structure and composition in French vineyards; Fruit quantity and quality of strawberries benefit from enhanced pollinator abundance at hedgerows in agricultural landscapes; Livestock grazing impacts on plateau pika (Ochotona curzoniae) vary by species identity; The effect of a Welsh agri-environment scheme on bat activity: A large-scale study; Use of organic inputs by arable farmers in six agro-ecological zones across Europe: Drivers and barriers; Mesoclimate regulation induced by landscape restoration and water harvesting in agroecosystems of the horn of Africa; Odonata in rice agroecosystems: Testing good practices for their conservation; Preserving habitat quality at local and landscape scales increases wild bee diversity in intensive farming systems; Impact of no-till and mulching on soil carbon sequestration under rice (Oryza sativa L.)-rapeseed (Brassica campestris L. var. rapeseed) cropping system in hilly agro-ecosystem of the Eastern Himalayas, India; Impact of native forest remnants and wild host plants on the abundance of the South American fruit fly, Anastrepha fraterculus in Brazilian apple orchards; Long-term dynamics of cocoa agroforestry systems established on lands previously occupied by savannah or forests; The effect of within-crop floral resources on pollination, aphid control and fruit quality in commercial strawberry; Sown wildflower strips as overwintering habitat for arthropods: Effective measure or ecological trap?
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Năm xuất bản
2019
